Baked Apple Fritters Recipe
These baked apple fritters are a healthier twist on a classic dessert. Made with fresh apples, cinnamon, and nutmeg, they deliver warm fall flavors without deep frying. A simple and easy recipe to enjoy as a breakfast treat or dessert with reduced fat and calories. Try these guilt-free baked fritters today!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 fritters 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 2 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 2 tbsp melted butter
- 2 cups diced apples (any variety)
- Powdered sugar for dusting (optional)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
- In another bowl, mix eggs, milk, vanilla, and melted butter.
- Combine wet and dry ingredients, then fold in diced apples.
- Drop spoonfuls of batter onto the prepared baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Cool slightly, then dust with powdered sugar if desired.
Notes
- For extra sweetness, drizzle with a simple glaze made from powdered sugar and milk.
- Best served warm, but can be reheated in the oven or microwave.
- Can substitute whole wheat flour for a healthier option.
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 10g
- Sodium: 180mg
Find it online: https://simplerecipee.com/baked-apple-fritters-recipe/