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Beef And Potatoes Skillet Recipe

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This Beef and Potatoes Skillet recipe is a quick and easy one-pan meal, ideal for busy weeknights. Loaded with seasoned ground beef, tender potatoes, and flavorful spices, it's a hearty dish that everyone will love. Try this simple skillet recipe today for a satisfying and delicious dinner that’s ready in just 30 minutes!

Ingredients

Scale
  • 1 lb ground beef
  • 3 medium potatoes, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped
  • 1 tsp paprika
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 cup shredded cheese (optional)
  • 2 tbsp olive oil
  • Fresh parsley for garnish (optional)

Instructions

  • Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it up with a spoon.
  • Add onions, garlic, and bell peppers. Cook for 3-4 minutes until softened.
  • Stir in diced potatoes, paprika, salt, and black pepper. Cover and cook for 15-20 minutes, stirring occasionally, until potatoes are tender.
  • Optional: Sprinkle cheese over the top, cover, and cook for another 2 minutes until melted.
  • Garnish with fresh parsley and serve hot.

Notes

  • You can substitute ground beef with ground turkey or chicken for a lighter version.
  • Add extra vegetables like carrots or zucchini for more nutrition.
  • Serve with a side of sour cream for extra richness.

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