Broccoli Chicken Divan Recipe

Craving a warm, creamy, and satisfying dish for dinner? Look no further than this Broccoli Chicken Divan recipe! Packed with tender chicken, fresh broccoli, and a rich, cheesy sauce, this classic casserole is perfect for a family meal or a cozy night in. Whether you're an experienced cook or a beginner in the kitchen, this recipe is simple to follow, quick to prepare, and guaranteed to impress. Read on to discover all the details, from ingredient substitutions to serving tips, and make sure to follow every step for a dish that will leave everyone asking for seconds!

What is Broccoli Chicken Divan?

Broccoli Chicken Divan is a classic American casserole, traditionally made with tender chicken, steamed broccoli, and a creamy, cheesy sauce. The dish is then baked to perfection, resulting in a bubbling and golden-topped casserole that’s both hearty and comforting. The recipe originates from the Divan Parisien Restaurant in New York, where it was served as a sophisticated entrée. Today, it has evolved into a beloved comfort food that’s easy to prepare and perfect for weeknight dinners.

Ingredients List for Broccoli Chicken Divan

Here’s a detailed list of ingredients you’ll need to make the perfect Broccoli Chicken Divan:

Main Ingredients:

• 2-3 cups of cooked chicken breast: You can use rotisserie chicken, leftover roasted chicken, or quickly pan-seared chicken breasts.
• 4 cups fresh broccoli florets: Fresh is ideal for the best texture, but frozen broccoli can also work if you’re short on time.
• 1 can (10.5 oz) of cream of chicken soup: This forms the base of the creamy sauce. You can substitute with cream of mushroom or cream of celery soup if you prefer.
• 1 cup mayonnaise: This adds richness to the sauce, though Greek yogurt or sour cream can be used as a lighter alternative.
• 1 cup shredded cheddar cheese: Adds gooeyness and flavor. You can use sharp cheddar for more intense flavor or mild cheddar for a subtle taste.
• 1 tablespoon lemon juice: This adds a hint of acidity that balances the richness of the dish.
• ½ cup grated Parmesan cheese: Sprinkled on top for a crispy, golden finish.
• ½ cup breadcrumbs (optional): Adds a nice crunchy topping. You can use panko, regular breadcrumbs, or skip this ingredient if you prefer a softer topping.

Seasoning Ingredients:

• 1 teaspoon garlic powder: To add a touch of savory depth to the flavor.
• ½ teaspoon onion powder: Enhances the overall flavor without overpowering the other ingredients.
• Salt and pepper: To taste.

Substitutions and Variations

The beauty of Broccoli Chicken Divan is its versatility. If you’re missing an ingredient or need to adapt the recipe for dietary preferences, here are some great substitution ideas:

• Chicken substitutes: Swap chicken for turkey or even ham if that’s what you have on hand. Vegetarians can use tofu, chickpeas, or a medley of sautéed mushrooms as a meatless option.
• Broccoli alternatives: Cauliflower or a mix of green beans and peas can work well if you don’t have broccoli. Frozen vegetables are a great time-saver but be sure to thaw and drain them well to avoid excess moisture.
• Mayonnaise alternatives: Use Greek yogurt, sour cream, or even a combination of low-fat cream cheese and yogurt for a lighter version.
• Gluten-free option: Opt for gluten-free breadcrumbs and use a gluten-free cream of chicken soup. Ensure all seasonings are gluten-free as well.
• Cheese options: For a different flavor profile, try a blend of cheeses like mozzarella, gouda, or Monterey jack. For a more indulgent version, add a few dollops of cream cheese into the sauce.

Step-by-Step Cooking Instructions

Let’s break down how to make this delicious casserole in simple steps:

1. Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.
2. Prepare the broccoli: Steam or lightly boil the fresh broccoli florets for 3-4 minutes until they’re tender but still vibrant green. If you’re using frozen broccoli, thaw it completely and pat it dry with paper towels.
3. Prepare the chicken: If using raw chicken breasts, season them with salt and pepper, then pan-sear until cooked through (about 5-7 minutes per side) or bake at 400°F for 20-25 minutes. Once cooked, shred or dice the chicken into bite-sized pieces.
4. Mix the creamy sauce: In a large bowl, combine the cream of chicken soup, mayonnaise, garlic powder, onion powder, lemon juice, and half of the shredded cheddar cheese. Stir well until the mixture is smooth and well blended.
5. Assemble the casserole: Layer the cooked broccoli and chicken pieces evenly in the greased baking dish. Pour the creamy sauce mixture over the top, spreading it evenly to cover the broccoli and chicken.
6. Top with cheese: Sprinkle the remaining cheddar cheese and the grated Parmesan evenly over the casserole. If you like a crunchy topping, sprinkle breadcrumbs on top of the cheese.
7. Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the casserole is bubbly and the cheese is golden brown. For extra crispiness, you can broil the top for the last 2-3 minutes, but watch it carefully to avoid burning.
8. Let it rest: Allow the Broccoli Chicken Divan to rest for about 5 minutes before serving. This helps the casserole set, making it easier to serve.

How to Cook Broccoli Chicken Divan: A Step-by-Step Guide

• Step 1: Preheat oven and grease your baking dish.
• Step 2: Steam or boil the broccoli until slightly tender.
• Step 3: Cook your chicken and shred or dice it.
• Step 4: Combine all sauce ingredients in a bowl.
• Step 5: Layer the chicken and broccoli in the baking dish.
• Step 6: Pour the sauce evenly over the chicken and broccoli.
• Step 7: Add cheese and optional breadcrumbs on top.
• Step 8: Bake for 25-30 minutes and enjoy!

Common Mistakes to Avoid

• Overcooking the broccoli: Make sure to steam the broccoli just until tender-crisp. Overcooked broccoli will become mushy in the oven.
• Too much liquid: If you’re using frozen broccoli or vegetables, ensure they are completely thawed and well-drained. Excess moisture will make the casserole watery.
• Using too much mayonnaise: Be mindful not to add more than the recommended amount of mayonnaise or Greek yogurt, as it can make the sauce overly heavy and greasy.
• Skipping the seasoning: Don’t forget to taste the sauce before baking. A well-seasoned sauce brings out the best in the chicken and broccoli.

Serving and Presentation Tips

Presentation can take this dish from simple to sensational! Here are some ways to serve Broccoli Chicken Divan:

• Serve with rice: Spoon the casserole over a bed of white or brown rice to make it a more substantial meal.
• Try mashed potatoes: Serve alongside creamy mashed potatoes for a comforting combination.
• Garnish with fresh herbs: Add a sprinkle of fresh parsley, chives, or even a dash of paprika for a burst of color on top.

How to Serve Broccoli Chicken Divan

This dish is best served hot and fresh out of the oven. Pair it with a fresh green salad, crusty garlic bread, or even a side of roasted vegetables for a well-rounded meal. If you’re looking for wine pairing options, a light Chardonnay or Sauvignon Blanc complements the creamy sauce nicely.

Presentation Ideas for Broccoli Chicken Divan

• Rustic casserole style: Serve straight from the baking dish for a rustic, family-style dinner.
• Individual ramekins: Portion the casserole into individual ramekins for a more elegant presentation during dinner parties.
• Add a garnish: Top with freshly chopped parsley or basil, and add a lemon wedge on the side to brighten up the plate.

Broccoli Chicken Divan Recipe Tips

• Make ahead: This casserole can be assembled up to 24 hours in advance and stored in the refrigerator. Just bake it when you’re ready to serve.
• Freezer-friendly: Broccoli Chicken Divan freezes well. Assemble the casserole, then cover tightly and freeze. When you’re ready to cook it, thaw overnight in the refrigerator and bake as directed.
• Leftovers: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave until warmed through.

Frequently Asked Questions (FAQs)

Q: Can I use rotisserie chicken for this recipe? A: Absolutely! Rotisserie chicken is a great time-saver and works perfectly in this recipe. Just shred the meat and follow the instructions.

Q: Can I freeze Broccoli Chicken Divan? A: Yes, it freezes well. Assemble the casserole, cover it tightly, and freeze for up to 3 months. Thaw overnight before baking.

Q: Can I use fresh broccoli instead of frozen? A: Yes, fresh broccoli is preferred for better texture, but frozen broccoli works too. Just make sure to thaw and drain it before adding to the casserole.

Q: Is it possible to make this dish gluten-free? A: Yes, just substitute gluten-free breadcrumbs and ensure your soup is gluten-free.

Conclusion

Broccoli Chicken Divan is a comforting, easy-to-make casserole that’s perfect for any occasion. With its creamy sauce, tender chicken, and flavorful broccoli, this dish is a crowd-pleaser. Whether you follow the classic recipe or experiment with some of the variations and substitutions, you’re sure to create a dish that’s both delicious and satisfying. So, gather your ingredients, follow the steps, and enjoy a comforting homemade meal that’s bound to become a family favorite!

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