Cheeseburger Sliders Recipe
These juicy cheeseburger sliders are the ultimate party favorite, made with ground beef, melty cheese, and soft buns. Quick and easy to make, they’re packed with classic burger flavors, making them perfect for any casual event or gathering. Serve them as a fun appetizer or a satisfying main course!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders
- Category: Appetizer, Main Dish
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
- Ground beef
- Slider buns
- Cheddar cheese slices
- Onion
- Pickles
- Ketchup
- Mustard
- Salt
- Pepper
Instructions
- Preheat oven to 350°F.
- Brown ground beef with diced onions in a skillet. Season with salt and pepper.
- Cut slider buns in half and place the bottom halves in a baking dish.
- Layer cooked beef, cheese slices, and pickles on buns.
- Cover with top halves of buns, brush with melted butter, and bake for 15 minutes until cheese melts.
- Serve hot with ketchup and mustard.
Notes
For a crispy texture, toast the slider buns before assembling. You can also customize the toppings with bacon, jalapeños, or special sauces.
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 3g
- Sodium: 420mg
Find it online: https://simplerecipee.com/cheeseburger-sliders-recipe/