Cheesy Hot Beef Sandwich Recipe
This Cheesy Hot Beef Sandwich recipe is a delicious combination of tender beef, melted cheese, and flavorful seasonings. Perfect for a quick and hearty meal, this sandwich is sure to be a hit. Packed with protein, savory flavors, and gooey cheese, it’s an irresistible option for lunch or dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches 1x
- Category: Main Course
- Method: Stovetop, Broiler
- Cuisine: American
Ingredients
Scale
- 1 lb roast beef (sliced)
- 4 sandwich rolls
- 8 slices provolone cheese
- 1/4 cup butter
- 1 onion (sliced)
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
Instructions
- Heat butter in a skillet and sauté onions until caramelized.
- Add roast beef slices to the skillet, seasoning with Worcestershire sauce, salt, and pepper.
- Toast sandwich rolls in the oven until lightly crispy.
- Layer beef and onions onto the rolls, topping each with 2 slices of provolone cheese.
- Broil sandwiches in the oven until cheese melts and becomes bubbly.
- Serve hot and enjoy!
Notes
For extra flavor, try adding a spread of Dijon mustard or horseradish sauce. You can also substitute other cheeses like Swiss or cheddar for a different twist.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
Find it online: https://simplerecipee.com/cheesy-hot-beef-sandwich-recipe-2/