Chicken Blueberry Feta Salad Recipe
This Chicken Blueberry Feta Salad is a vibrant and wholesome meal packed with grilled chicken, fresh blueberries, crumbled feta, and crisp greens. It's easy to prepare, ideal for summer lunches, and loaded with protein and antioxidants. The perfect mix of savory and sweet flavors makes it a must-try salad recipe.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Salad
- Method: Tossed
- Cuisine: American
- Diet: Gluten Free
Ingredients
-
2 grilled chicken breasts, sliced
-
1 cup fresh blueberries
-
1/2 cup crumbled feta cheese
-
4 cups mixed greens (arugula, spinach, romaine)
-
1/4 cup sliced red onion
-
1/4 cup chopped pecans or walnuts (optional)
-
2 tbsp olive oil
-
1 tbsp balsamic vinegar
-
Salt and pepper to taste
Instructions
-
Grill or pan-sear chicken breasts and allow to rest before slicing.
-
In a large bowl, combine mixed greens, blueberries, red onion, and feta.
-
Add sliced chicken on top.
-
Drizzle with olive oil and balsamic vinegar.
-
Season with salt and pepper.
-
Toss gently and serve immediately.
Notes
-
Add avocado for creaminess.
-
Substitute goat cheese for feta if preferred.
-
Great with honey mustard or raspberry vinaigrette too.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 6g
- Sodium: 520mg
Find it online: https://simplerecipee.com/chicken-blueberry-feta-salad-recipe/