Print

Confetti Cupcakes Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

 

These delicious confetti cupcakes are packed with colorful sprinkles and perfect for celebrations. The light and fluffy cupcakes are topped with a creamy frosting. Enjoy the sweetness in every bite!

Ingredients

  • All-purpose flour
  • Baking powder
  • Salt
  • Unsalted butter
  • Granulated sugar
  • Eggs
  • Vanilla extract
  • Whole milk
  • Rainbow sprinkles

Instructions

  • Preheat oven and line cupcake pan.
  • Whisk dry ingredients together.
  • Cream butter and sugar, then add eggs and vanilla.
  • Gradually mix in dry ingredients with milk.
  • Fold in sprinkles.
  • Fill cupcake liners and bake.
  • Cool and frost as desired.

Notes

  • For extra sprinkle fun, top with more sprinkles after frosting.
  • Ensure sprinkles are folded gently to avoid color bleeding.

Nutrition