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Easy Baked Honey Dijon Chicken Recipe

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This easy baked honey Dijon chicken recipe is a flavorful, healthy weeknight dinner made with simple ingredients. The sweet and tangy honey Dijon glaze creates perfectly tender, oven-baked chicken breasts. Perfect for family meals or meal prep!

Ingredients

Scale

  • 4 boneless, skinless chicken breasts

  • 1/4 cup Dijon mustard

  • 1/4 cup honey

  • 1 tbsp olive oil

  • 1 tbsp lemon juice

  • 2 cloves garlic, minced

  • 1/2 tsp salt

  • 1/4 tsp black pepper

  • Fresh herbs for garnish (optional)

Instructions

  • Preheat oven to 375°F (190°C).

  • In a small bowl, whisk together Dijon mustard, honey, olive oil, lemon juice, garlic, salt, and pepper.

  • Place chicken breasts in a baking dish and pour the honey Dijon sauce over them.

  • Bake uncovered for 25–30 minutes or until internal temperature reaches 165°F (74°C).

  • Baste chicken with sauce halfway through baking.

 

  • Let rest for 5 minutes before serving. Garnish with herbs if desired.

Notes

  • Use chicken thighs for a juicier option.

  • Can be prepped ahead and stored in the fridge for up to 3 days.

 

  • Pair with rice, potatoes, or roasted veggies.

Nutrition

Find it online: https://simplerecipee.com/easy-baked-honey-dijon-chicken-recipe-2/