Recreate the iconic Red Lobster Shrimp Scampi at home with our easy, flavorful recipe! Featuring buttery shrimp, fresh garlic, lemon, and parmesan, it's the perfect seafood dinner. Ideal for quick family meals or date nights, packed with bold flavors. Keyword: Red Lobster Shrimp Scampi recipe, easy shrimp scampi, seafood recipe, garlic butter shrimp.
1 lb large shrimp, peeled and deveined
4 tablespoons unsalted butter
2 tablespoons olive oil
4 cloves garlic, minced
1/4 teaspoon crushed red pepper flakes
1/2 cup dry white wine (or chicken broth)
Juice of 1 lemon
1/4 cup grated Parmesan cheese
2 tablespoons fresh parsley, chopped
Salt and black pepper, to taste
Heat butter and olive oil over medium heat in a large skillet.
Add minced garlic and red pepper flakes; sauté for about 1 minute until fragrant.
Add shrimp in a single layer; season with salt and pepper. Cook 1-2 minutes per side until pink.
Pour in the white wine and lemon juice; simmer for 2-3 minutes.
Stir in Parmesan cheese and fresh parsley.
Serve immediately over pasta or with crusty bread.
Use fresh, large shrimp for best flavor.
Substitute wine with chicken broth if preferred.
Don't overcook shrimp; they turn rubbery fast!
Add extra crushed red pepper for more heat.