Garlic Butter Chicken Recipe
This garlic butter chicken recipe is a flavorful dish made with tender chicken breasts, garlic, butter, and herbs. Perfect for a quick and delicious dinner, this meal is easy to make and full of rich, savory flavors. Garlic butter chicken is ideal for family dinners, and pairs well with vegetables or pasta.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner, Main Course
- Method: Pan-Fried
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 tbsp unsalted butter
- 5 garlic cloves, minced
- 1 tsp paprika
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- Fresh parsley for garnish (optional)
Instructions
- Season the chicken breasts with salt, pepper, paprika, and Italian seasoning.
- In a large skillet, melt 2 tablespoons of butter over medium heat.
- Cook the chicken for 6-7 minutes on each side until golden and fully cooked. Remove from the skillet and set aside.
- In the same skillet, add the remaining butter and minced garlic. Cook for 1-2 minutes until fragrant.
- Return the chicken to the skillet, spoon the garlic butter over the top, and cook for an additional 2-3 minutes.
- Garnish with fresh parsley and serve warm.
Notes
- You can use chicken thighs instead of breasts for a juicier option.
- Pair with roasted vegetables, mashed potatoes, or rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 0g
- Sodium: 420mg
Find it online: https://simplerecipee.com/garlic-butter-chicken-recipe-2/