These Great Cheesy Garlic Chicken Wraps are a delicious and satisfying meal made with juicy chicken, melted cheese, and garlicky goodness all wrapped in a soft tortilla. Perfect for quick lunches, weeknight dinners, or on-the-go meals, this recipe is loaded with flavor and comes together in just minutes.
2 cups cooked shredded chicken
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
2 cloves garlic, minced
1/4 cup mayonnaise or sour cream
1 tbsp olive oil or melted butter
Salt and pepper to taste
4 large flour tortillas
Optional: chopped parsley or green onions for garnish
In a bowl, combine shredded chicken, both cheeses, garlic, mayo (or sour cream), salt, and pepper. Mix well.
Warm tortillas slightly to make them pliable.
Divide chicken mixture evenly among tortillas.
Roll up each tortilla tightly into a wrap.
Heat oil or butter in a skillet over medium heat.
Place wraps seam-side down and cook until golden brown and cheese is melted (about 2–3 minutes per side).
Garnish if desired, then serve warm.
You can use rotisserie chicken for convenience.
Try adding spinach or tomatoes for extra flavor.
Wraps can be assembled ahead and cooked just before serving.