Ground Beef Grilled Cheese Sandwich Recipe
This Ground Beef Grilled Cheese Sandwich recipe is the ultimate comfort food, combining savory ground beef with gooey melted cheese between crispy toasted bread. Perfect for lunch or a quick dinner, this sandwich brings together simple ingredients for a filling and satisfying meal. Enjoy the blend of juicy beef and melted cheese in every bite!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 sandwiches 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 1/2 lb ground beef
- 4 slices of bread
- 4 slices of cheese (cheddar or your choice)
- 1 tbsp butter
- Salt and pepper to taste
- Optional: onions, garlic, or spices for the beef
Instructions
- Brown the ground beef in a pan, seasoning with salt and pepper (add onions/garlic if desired).
- Butter one side of each bread slice.
- Place one slice, butter side down, in a heated skillet.
- Layer with a slice of cheese, cooked ground beef, another slice of cheese, and a second slice of bread, butter side up.
- Grill until golden brown, then flip to cook the other side until the cheese is melted and bread is crispy.
- Serve hot and enjoy!
Notes
- For extra flavor, add onions, garlic, or spices to the beef.
- Experiment with different cheeses or bread types.
- Make sure to cook the beef fully before assembling the sandwich.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550 kcal
- Sugar: 2g
- Sodium: 780mg