Ice Cream Cake Recipe
This easy ice cream cake recipe combines layers of rich ice cream, moist cake, and your favorite toppings. Perfect for summer celebrations or birthdays, it's a crowd-pleaser dessert. Keywords: ice cream cake, easy dessert recipe, summer cake, birthday cake.
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 3 hours (including freezing)
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Freezing
- Diet: Vegetarian
Ingredients
Scale
- 1 pint vanilla ice cream
- 1 pint chocolate ice cream
- 1 prepared chocolate cake layer
- Whipped cream
- Chocolate syrup or fudge
- Crushed cookies or sprinkles (optional)
Instructions
- Soften ice creams slightly at room temperature.
- Place a prepared cake layer on a cake board.
- Spread the vanilla ice cream evenly over the cake, followed by the chocolate ice cream.
- Freeze the cake until firm, about 2-3 hours.
- Decorate with whipped cream, chocolate syrup, and optional crushed cookies or sprinkles.
- Slice and serve!
Notes
- Use any flavor combination of ice cream.
- Add extra toppings like crushed nuts or caramel for more texture.
- Ensure the cake is fully frozen before serving for clean slices.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 30g
- Sodium: 150mg
Find it online: https://simplerecipee.com/ice-cream-cake-recipe/