Marry Me Shrimp Pasta Recipe
Make this irresistible Marry Me Shrimp Pasta, a creamy pasta dish featuring shrimp, garlic, sundried tomatoes, and Parmesan. Perfect for date nights or family dinners!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian-American
- Diet: Halal
Ingredients
Scale
- 8 oz pasta (spaghetti or fettuccine)
- 1 lb large shrimp (peeled and deveined)
- 2 tbsp olive oil
- 4 cloves garlic (minced)
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/3 cup sundried tomatoes (chopped)
- 1 tsp red pepper flakes
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook pasta according to package instructions; drain and set aside.
- Heat olive oil in a large skillet over medium heat. Add shrimp and season with salt and pepper. Cook until pink, about 2-3 minutes per side. Remove shrimp and set aside.
- In the same skillet, sauté garlic until fragrant, about 1 minute.
- Add heavy cream, sundried tomatoes, Parmesan cheese, and red pepper flakes. Stir and let simmer for 2-3 minutes until sauce thickens.
- Return shrimp to the skillet and toss to coat in the sauce. Add cooked pasta and mix well.
- Garnish with fresh parsley and serve immediately.
Notes
- For a lighter version, substitute heavy cream with half-and-half.
- Adjust red pepper flakes based on your spice preference.
- Fresh basil can also be used for garnish instead of parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 520 kcal
- Sugar: 3g
- Sodium: 720mg
- Fat: 24g
Find it online: https://simplerecipee.com/marry-me-shrimp-pasta-recipe/