One Pan Cheesy Chicken Broccoli And Rice Recipe
One Pan Cheesy Chicken Broccoli and Rice is a delicious, comforting meal combining juicy chicken, fresh broccoli, and melted cheese with perfectly cooked rice. A great all-in-one dish for busy weeknights, this recipe is easy to make and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: One-Pan
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Boneless, skinless chicken breasts
- Broccoli florets
- White rice
- Chicken broth
- Shredded cheddar cheese
- Garlic
- Onion
- Olive oil
- Salt
- Pepper
Instructions
- Heat olive oil in a large pan, season the chicken with salt and pepper, then cook until browned.
- Add garlic and onion, sauté until softened.
- Stir in the rice and chicken broth, bring to a boil, then cover and simmer until rice is cooked.
- Add broccoli and cook until tender.
- Sprinkle cheese over the top, cover again until cheese melts. Serve warm.
Notes
- You can substitute brown rice or quinoa for a healthier option.
- Adjust the cheese amount to your preference, or try a mix of cheeses like mozzarella and Parmesan.
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 2g
- Sodium: 700mg