Shrimp Scampi Recipe
Discover how to make a classic Shrimp Scampi recipe featuring juicy shrimp sautéed in a buttery garlic lemon sauce. Ideal for a quick, flavorful meal that pairs perfectly with pasta or crusty bread.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
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1 pound large shrimp, peeled and deveined
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4 tablespoons unsalted butter
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2 tablespoons olive oil
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4 garlic cloves, minced
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1/4 teaspoon red pepper flakes (optional)
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1/4 cup dry white wine (or chicken broth)
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Juice of 1 lemon
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Salt and black pepper to taste
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2 tablespoons fresh parsley, chopped
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Cooked pasta or crusty bread, for serving
Instructions
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In a large skillet, heat butter and olive oil over medium heat.
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Add minced garlic and red pepper flakes; cook until fragrant (about 1 minute).
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Add shrimp; season with salt and pepper. Cook for 1-2 minutes per side until pink.
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Pour in white wine and lemon juice; simmer for 2-3 minutes.
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Toss in chopped parsley. Serve immediately over pasta or with bread.
Notes
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Use fresh or frozen shrimp (thawed) for best results.
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Adjust garlic and spice level based on preference.
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Swap wine with chicken broth if preferred alcohol-free.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 700mg
Find it online: https://simplerecipee.com/shrimp-scampi-recipe/