Shrimp Scampi With Pasta Recipe
Experience the perfect weeknight meal with this flavorful Shrimp Scampi With Pasta recipe! Loaded with juicy shrimp, garlic, butter, and lemon over al dente pasta, this easy dish brings restaurant-quality flavors right to your home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
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8 oz linguine or spaghetti
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2 tablespoons butter
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2 tablespoons olive oil
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4 garlic cloves, minced
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1 pound large shrimp, peeled and deveined
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1/4 teaspoon red pepper flakes (optional)
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1/2 cup dry white wine or chicken broth
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Juice of 1 lemon
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Salt and freshly ground black pepper, to taste
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1/4 cup chopped fresh parsley
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Grated Parmesan cheese (optional)
Instructions
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Cook pasta according to package instructions. Drain and set aside.
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In a large skillet over medium heat, melt butter and olive oil.
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Add garlic and sauté until fragrant (about 1 minute).
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Add shrimp and red pepper flakes; cook until shrimp turn pink (about 2-3 minutes per side).
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Pour in wine (or broth) and lemon juice; simmer for 2 minutes.
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Toss cooked pasta into the skillet, coating well with sauce.
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Season with salt, pepper, and garnish with parsley and Parmesan if desired.
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Serve immediately.
Notes
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For extra flavor, add a sprinkle of lemon zest.
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Make it spicy by adding more red pepper flakes.
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Substitute gluten-free pasta if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 650mg
Find it online: https://simplerecipee.com/shrimp-scampi-with-pasta-recipe/