Simply Steamed Asparagus Recipe
A quick and easy steamed asparagus recipe that's healthy, delicious, and ready in minutes. This fresh side dish is perfect for spring meals. Keywords: steamed asparagus, healthy side dish, easy vegetable recipe, spring asparagus, quick asparagus recipe.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Steaming
- Cuisine: American
- Diet: Gluten Free
Ingredients
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1 bunch fresh asparagus, trimmed
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1/4 teaspoon salt (optional)
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1 tablespoon olive oil or butter (optional)
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Lemon wedges for serving (optional)
Instructions
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Trim the woody ends of the asparagus.
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In a steamer basket over boiling water, place the asparagus.
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Cover and steam for 4–5 minutes until tender-crisp.
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Remove and season with salt, olive oil or butter, and a squeeze of lemon if desired.
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Serve immediately.
Notes
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Use fresh, thin stalks for best results.
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Don’t over-steam to preserve texture and nutrients.
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Optional: Add garlic or herbs for extra flavor.
Nutrition
- Serving Size: 1/4 of recipe (approx. 5 spears)
- Calories: 45
- Sugar: 2g
- Sodium: 60mg
Find it online: https://simplerecipee.com/simply-steamed-asparagus-recipe/