Tacos Dorados With Ground Beef Recipe
Tacos Dorados with Ground Beef are a crunchy, flavorful Mexican dish. Filled with seasoned beef and fried to golden perfection, they're a delicious option for a quick and satisfying meal. Perfectly paired with fresh toppings like lettuce, cheese, and salsa, this recipe is a must-try for taco lovers.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Frying
- Cuisine: Mexican
Ingredients
- Corn tortillas
- Onion
- Garlic
- Cumin
- Chili powder
- Salt
- Black pepper
- Vegetable oil
- Toppings: shredded lettuce, cheese, salsa, sour cream
Instructions
- Heat a skillet, cook ground beef with onion and garlic until browned.
- Season with cumin, chili powder, salt, and pepper.
- Warm tortillas to make them pliable.
- Spoon beef mixture onto each tortilla, fold, and secure with a toothpick.
- Heat oil in a pan and fry the tacos until golden and crispy.
- Drain excess oil on paper towels.
- Serve with your favorite toppings.
Notes
- To prevent tortillas from breaking, warm them before filling.
- Serve immediately for the best crunch.
- Customize with additional toppings like guacamole or pickled jalapeños.
Nutrition
- Serving Size: 2 tacos
- Calories: 320 kcal
- Sugar: 2g
- Sodium: 450mg
Find it online: https://simplerecipee.com/tacos-dorados-with-ground-beef-recipe/