If you're searching for the perfect comfort food that’s not only delicious but also easy to prepare, this Hamburger Supreme Casserole is the answer. Packed with flavorful ingredients, it’s a fantastic go-to dish for weeknight dinners, potlucks, or family gatherings. Ready to dive into a hearty meal that’s sure to satisfy even the pickiest eaters? Read on to discover everything you need to know about this casserole and how to make it absolutely perfect every time!

What is “Hamburger Supreme Casserole”?
Hamburger Supreme Casserole is a layered, baked dish that combines ground beef, pasta, vegetables, and a rich, creamy sauce. It’s the ultimate comfort food, offering a medley of flavors and textures in every bite. The dish is extremely versatile, making it a great recipe to adjust according to your family’s preferences. Whether you like a bit more spice, a vegetarian version, or even gluten-free, this casserole can be tailored to your taste buds.
Ingredients List for Hamburger Supreme Casserole
To make the perfect Hamburger Supreme Casserole, you’ll need the following ingredients:
For the Meat Base:
- 1 lb ground beef (80/20 for best flavor)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 can (8 oz) tomato sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Optional: 1 teaspoon red pepper flakes (for a spicy kick)
For the Casserole:
- 3 cups egg noodles (uncooked)
- 1 cup sour cream
- 1 cup cottage cheese (you can substitute with ricotta cheese if preferred)
- 1 ½ cups shredded cheddar cheese (or a blend of cheddar and mozzarella)
- 1 cup frozen peas (optional, can also use mixed vegetables)
- 2 tablespoons fresh parsley, chopped (for garnish)
Substitutions and Variations
One of the best things about Hamburger Supreme Casserole is how adaptable it is. Here are some substitution and variation ideas to match your dietary needs or flavor preferences:
- Meat Variations: While ground beef is traditional, you can swap it for ground turkey, chicken, or even plant-based ground "meat" for a vegetarian version. Ground sausage can add a spicy twist.
- Pasta: Egg noodles are soft and tender, but you can replace them with other types of pasta like penne, macaroni, or even gluten-free pasta if you’re avoiding gluten.
- Cheese: Feel free to get creative with the cheese blend. Try Monterey Jack, Colby, or even Pepper Jack for an extra layer of flavor.
- Vegetables: You can add more veggies such as bell peppers, mushrooms, spinach, or zucchini. Want it healthier? Add a layer of roasted vegetables.
- Sauce: Instead of the traditional tomato-based sauce, you can mix things up with a creamy Alfredo sauce or even use a can of cream of mushroom soup for a richer texture.
Step-by-Step Cooking Instructions

Cooking Hamburger Supreme Casserole is simple and straightforward, making it perfect for cooks of all skill levels. Follow these step-by-step instructions for best results.
- Cook the Pasta:
- Begin by bringing a large pot of salted water to a boil. Add the egg noodles and cook according to package instructions, usually around 7–8 minutes. Drain and set aside.
- Brown the Ground Beef:
- In a large skillet over medium heat, add the ground beef and cook until browned and fully cooked. Break it up as it cooks to ensure even browning. Once the meat is cooked, drain any excess grease.
- Sauté the Aromatics:
- Add diced onions and minced garlic to the browned beef. Cook for 3–4 minutes until the onions become soft and translucent. This will add depth and flavor to your meat base.
- Create the Meat Sauce:
- Stir in the canned diced tomatoes (with their juices), tomato sauce, Worcestershire sauce, Italian seasoning, salt, and pepper. Allow this mixture to simmer for about 10 minutes to meld the flavors together. If you like a bit of heat, now’s the time to add red pepper flakes.
- Prepare the Creamy Layer:
- In a mixing bowl, combine sour cream and cottage cheese (or ricotta). This creamy mixture will add richness to your casserole.
- Assemble the Casserole:
- Preheat your oven to 350°F (175°C). In a large, greased casserole dish, begin layering the components. Start with half of the cooked noodles, followed by half of the meat sauce. Spread the creamy layer on top, then sprinkle with a handful of shredded cheese. Repeat the layers, ending with a generous layer of shredded cheese on top.
- Add the Vegetables:
- If you’re using frozen peas or any other vegetables, mix them into the meat sauce or layer them in between the pasta and sauce layers.
- Bake the Casserole:
- Cover the dish with aluminum foil and bake for 25–30 minutes. After that, remove the foil and bake for another 10 minutes or until the cheese on top is bubbly and golden.
How to Cook Hamburger Supreme Casserole: A Step-by-Step Guide
Cooking this casserole is broken down into easy, manageable steps. Start by boiling the pasta and browning the beef, then layer the ingredients, and finally bake to cheesy perfection. Here’s a more detailed breakdown of the process to make sure your casserole turns out perfect every time:
- Prepping Ingredients: Make sure all your ingredients are ready to go before you start. Dice the onions, mince the garlic, shred the cheese, and thaw any frozen vegetables. This helps ensure the cooking process runs smoothly.
- Layering: When layering, be mindful to evenly distribute each component. This will ensure every bite has the perfect balance of meat, pasta, sauce, and cheese.
- Baking: Keep an eye on the casserole during the final baking stage. You want the cheese on top to be bubbly but not burnt. If needed, broil it for the last minute to get that golden, crispy finish.
Common Mistakes to Avoid
Even though this recipe is simple, a few common mistakes could prevent your casserole from being a hit:
- Undercooking the Pasta: Be sure to cook the pasta until al dente. Undercooked pasta can become too firm in the casserole, while overcooked pasta can turn mushy.
- Skipping the Seasoning: Don’t forget to season each layer, especially the meat sauce. Ground beef can be bland without the proper seasoning.
- Too Much Liquid: Avoid adding too much liquid to the meat sauce. You want a thick sauce that won’t make the casserole watery. Simmer the sauce until it thickens if needed.
- Not Allowing the Casserole to Rest: Let the casserole rest for 5–10 minutes after baking. This helps the layers set and makes slicing easier.
Serving and Presentation Tips
When serving Hamburger Supreme Casserole, consider these tips to elevate the presentation and experience.
How to Serve Hamburger Supreme Casserole:
- Let the casserole sit for a few minutes after baking so it’s easier to slice and serve.
- Pair it with a fresh green salad and some garlic bread to balance out the richness of the dish.
- For a complete meal, add a light soup or roasted vegetables on the side.
Presentation Ideas for Hamburger Supreme Casserole:
- Garnish with fresh parsley or green onions for a pop of color.
- Use a large spoon to serve it into individual bowls or plates for a rustic, family-style feel.
- Serve it in the baking dish and allow everyone to help themselves for a more casual, homey presentation.
Hamburger Supreme Casserole Recipe Tips
- For extra flavor, add a splash of balsamic vinegar or a pinch of sugar to balance the acidity of the tomatoes in the sauce.
- If you're short on time, you can prepare the casserole the night before and bake it when you’re ready to serve.
- Make it a one-pan meal by adding more vegetables directly into the casserole, like diced carrots or chopped spinach.
Frequently Asked Questions (FAQs)
Q: Can I freeze Hamburger Supreme Casserole?
A: Absolutely! You can freeze it before or after baking. If freezing before, simply assemble the casserole and wrap it tightly in plastic wrap, followed by aluminum foil. When ready to bake, let it thaw overnight in the refrigerator and bake as instructed.
Q: Can I make this casserole ahead of time?
A: Yes! This casserole can be made a day in advance. Simply assemble it, cover, and refrigerate. Bake it fresh when you're ready to eat.
Q: Can I use low-fat dairy products?
A: You can, but note that full-fat dairy tends to give the dish a richer, creamier texture. Low-fat alternatives may result in a slightly less indulgent casserole.
Conclusion
Hamburger Supreme Casserole is a true crowd-pleaser that combines the hearty flavors of beef, pasta, cheese, and vegetables in one delicious dish. With its versatility and ease of preparation, it’s bound to become a family favorite. Whether you’re preparing it for a weeknight dinner or a special occasion, this casserole never disappoints. Try this recipe today, and enjoy a comforting, satisfying meal that everyone will love!
PrintHamburger Supreme Casserole Recipe
Hamburger Supreme Casserole is a comforting, hearty dish featuring ground beef, egg noodles, and creamy cheese layers. This casserole is baked to perfection and is an ideal recipe for busy families looking for a quick, flavorful dinner. Simple ingredients combine to make a rich and satisfying meal with the taste of a cheeseburger in every bite. Add it to your dinner rotation today!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 1 can (10.75 oz) condensed tomato soup
- 1 can (10 oz) diced tomatoes with green chilies
- 2 cups egg noodles, cooked
- 2 cups shredded cheddar cheese
- ½ cup sour cream
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, cook ground beef and chopped onion over medium heat until browned. Drain excess fat.
- Stir in tomato soup and diced tomatoes. Let simmer for 5 minutes.
- In a large bowl, combine cooked egg noodles, beef mixture, sour cream, and 1 cup of shredded cheese.
- Transfer mixture to a greased casserole dish and top with remaining cheese.
- Bake for 20-25 minutes or until cheese is melted and bubbly.
- Serve hot and enjoy!
Notes
- Feel free to substitute ground turkey for a lighter option.
- Add some diced bell peppers or mushrooms for extra veggies.
- Top with crispy bacon bits for extra flavor.
Nutrition
- Serving Size: 1 portion
- Calories: 420
- Sugar: 6g
- Sodium: 780mg
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